train up to 2,000 to 3,000 food safety officials in 2011. Food Safety News recently had a chance to chat with Jerry Wojtala, executive director of IFPTI, about the history of the organization and its ...
Food safety is a cornerstone of success for the more than 5,500 restaurants in Arkansas. Across the state, county agents with the Cooperative Extension Service offer ServSafe training to “strengthen ...
Cooperative Extension agents offer ServSafe training statewide, helping restaurants, schools and food businesses meet safety standards.
The Food Safety and Quality Assurance professional development course provides professionals with a comprehensive understanding of modern food safety and quality assurance programs, regulations and ...
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